ABOUT US

The Lagos State Butchers Association (LSBA) is a recognized professional body representing butchers and meat processors across Lagos State. The Association is committed to promoting unity, professionalism, hygiene, and high standards within the meat industry.

We serve as the official voice of registered butchers operating in markets and abattoirs throughout the state. Through structured leadership and collaboration, we ensure our members operate responsibly and in line with government regulations and public health standards.

Leadership

The Association is led by our Chairman, Alhaji Ismaila Ademola Babalola (aka Afisuru), whose leadership continues to strengthen the organization and promote peace, discipline, and progress within the industry.

Under his guidance, the Association has remained committed to improving operational standards, protecting members’ welfare, and supporting government efforts in maintaining food safety.

Our Mission

  • To promote hygienic and safe meat handling practices

  • To protect and represent the interests of our members

  • To support public health policies and regulatory compliance

  • To encourage training, discipline, and professional development

Our Vision

To be a leading and respected association in Nigeria’s meat industry, recognized for integrity, organization, and excellence in service delivery.

What We Do

The Lagos State Butchers Association:

  • Coordinates activities of registered butchers across markets and abattoirs

  • Ensures compliance with public health and environmental regulations

  • Organizes training and awareness programs

  • Represents members in engagements with government agencies

  • Promotes peace, cooperation, and structured leadership

Our Commitment to Public Health

We recognize the importance of providing safe and hygienic meat to consumers. Our members are expected to follow strict standards in slaughtering, inspection compliance, sanitation, and proper meat handling practices.

By maintaining these standards, we contribute to food safety, economic growth, and the well-being of the people of Lagos State.

Chairman’s Message

“The strength of our Association lies in unity, discipline, and commitment to doing what is right. As butchers serving millions of people in Lagos State, we understand the responsibility we carry. We are dedicated to maintaining high standards of hygiene, professionalism, and cooperation with authorities to ensure safe meat supply for our communities.”

— Alhaji Ismaila Ademola Babalola (Afisuru)
Chairman, Lagos State Butchers Association